At Home in Lanesboro, Shared Recipes and Memories
by Barb Jeffers
(Lost Lake Folk Art, a Shipwreckt Books imprint)
Category: Cookbooks/Crafts/Hobbies Winners
Fuel Your Body: How to Cook and Eat for Peak Performance: 77 Simple, Nutritious, Whole-Food Recipes for Every Athlete
by Angie Asche, MS, RD, CSSD
(Agate)
Amalia’s Mesoamerican Table: Ancient Culinary Traditions with Gourmet Infusions
by Amalia Moreno-Damgaard
(Wise Ink Publishing)
The Tahini Table: Go Beyond Hummus with 100 Recipes for Every Meal
by Amy Zitelman
(Agate Publishing, Inc.)
Northern Harvest: Twenty Michigan Women in Food and Farming
by Emita Brady Hill
(Wayne State University Press)
Hungry for Harbor Country: Recipes and Stories from the Coast of Southwest Michigan
by Lindsay Navama
(Agate Publishing, Inc.)